Tender Details

Country: New Zealand
Summary: Supply of Fresh Fruits and Vegetables and Prepared Vegetables
NZT Ref No: 63955925
Deadline: 08 Apr 2022
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: SSP-17
Purchaser's Detail:
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Description:
Request for Proposals (RFP) for Supply of Fresh Fruits and Vegetables and Prepared Vegetables Open Date: Friday, 4 March 2022 10:00 AM (Pacific/Auckland UTC+13:00) Close Date: Friday, 8 April 2022 5:00 PM (Pacific/Auckland UTC+12:00) Tender Type: Request for Proposals (RFP) Tender Coverage: Sole Agency Regions: Hawke's Bay Required Pre-qualifications: None Overview: We are looking for one or more suppliers to supply the Hawke's Bay District Health Board with fresh fruit and vegetables and prepared vegetables for the Hawke-s Bay Fallen Soldiers- Memorial Hospital. We appreciate that there may be Respondents that may be able to offer only fresh fruit and vegetables, or only prepared vegetables, or both, and we invite proposals for either or both categories. We do not want frozen fruits and vegetables. We do not want suppliers of only one type of fruit or one type of vegetable - we are looking for a supplier who can provide a range of produce.
Documents:

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Supply of Fresh Fruits and Vegetables and Prepared Vegetables - Newzealand Tender

The HAWKE'S BAY DISTRICT HEALTH BOARD, a Government sector organization in New Zealand, has announced a new tender for Supply of Fresh Fruits and Vegetables and Prepared Vegetables. This tender is published on NewzealandTender under NZT Ref No: 63955925 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-04-08.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.